Posts

Seafood Risotto perfumed with Truffle Oil

Omakase Dinner at my place

Pan Seared Salmon Belly with Mushrooms & Mashed Peas infused with Bacon

Spaghetti Aglio Olio with Beef Tenderloin

Stir Fried Chinese Spinach in Fermented Beancurd Sauce

Special Gyudon For Dinner & Plum Vodka

Baked Salmon, Roasted Carrots & Onions with Cranberry Sakura Rice

Sliced Beef with Asian Mushroom Sauce

Amazing Variation on a Croque Monsieur/ Madame

Fusion meal - Prawn Risotto with Japanese rice

Gluten & Wheat-free Baked Seafood Pasta with Mentaiko sauce and Spinach

Less fattening Truffle Fries with Parmesan

Baked Miso Salmon with Baby Spinach Salad

Sunday Brunch - Scrambled eggs with pan fried/grilled vegetables and toasted baguette

Tempura don (Ten-don) and my special tofu

Okonomiyaki for a picnic dinner

Asian Stir Fried Green Mussels

Vanilla Coconut Cupcakes with Ferrero Rocher centre

Potato Salad

Brown Rice Salad

Baked Salmon & Roasted Fingerling Potatoes with paprika

Sambal Fried Rice